PREORDER ITEMS     FREE SASHIMI GRADE JAPAN OYSTER (3PCS)

Enjoy premium quality Sashimi Grade Norway Salmon at your home with reasonable price. Our recommended way of cooking is frying with little salt on top of the fish.

It’s best to thaw frozen seafood in room temperature. It’s always best to cook seafood thoroughly to minimize the risk of food borne illness.

Note : Never soak the seafood in water to defrost, this will cause the seafood especially prawn having soggy meat.

For your safety, we sanitize all frozen food packaging before we send to our delivery team.